Broward Health Medical Center

FTE: 1.000000

Summary:
Serves and assembles food and performs dish room functions to ensure prompt, efficient service according to menu guidelines, department standards, and optimum customer service outcomes. Assists in the presentation of patient meals and ensures timely, efficient, and delivery of patient meal trays. Handles food and equipment in a safe and sanitary method, assists guests, and replenishes and cleans items in the café.

Education:

Credentials:

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Broward Health is proud to be an equal opportunity employer. Broward Health prohibits any policy or procedure which results in discrimination on the basis of race, color, national origin, gender, gender identity or gender expression, pregnancy, sexual orientation, religion, age, disability, military status, genetic information or any other characteristic protected under applicable federal or state law.